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Foods You Should Try When Battling Cancer

When people hear the name cancer, they tend to freak out a lot. Cancer was not always common; however, today it has become quite prevalent. Today, there are many types of cancer that have already been discovered by doctors. Each of these cancers is known to have an impact on a particular part of the body. Some forms of cancer might spread to different body parts, while others stay in one position. Chemo happens to be the well-known treatment for cancer. Nevertheless, a lot of time and money has gone into researching for cures and interventions. Discussed below are some foods you should eat when battling cancer.

Carrots
Carrots are a great way to fight cancer. If you did not have a clue, this is something to know about. For many years people have used carrots as a way of fighting cancer. Carrots are so effective, some people swear by their life-saving power. Actually, some cancer patients have exclusively used natural means like carrot juice to battle cancer. The cancer-fighting power of carrots is not just from stories people tell. It has been scientifically proven that these veggies work. Carrots have a substance referred to as falcarinol, this is what helps fight cancerous cells. To get the results you desire carrots need to be used fresh, particularly juiced.

Broccoli
Cruciferous vegetables are known for their cancer-fighting properties. These vegetables include cabbage, kales, cauliflower and broccoli. Among all these vegetables, broccoli is the most famous one when it comes to treating cancer. This is the case because there is a very high content of sulforaphane in broccoli. Sulforaphane is known for destroying those chemicals that cause cancer. Moreover, this compound is also responsible for increasing the body’s protective enzymes. You can fight a variety of cancers such as lung, stomach, kidney, liver, and breast cancers by eating broccoli. Research states that broccoli is very helpful and incorporating it into your diet can help deal with cancer naturally.
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Berries
Every berry you come across has phytonutrients. When fighting cancer, phytonutrients do an amazing job. Raspberries are highly concentrated with these phytochemicals as compared to other berries. Eating raspberries can help you slow down the growth of premalignant cells because of its anthocyanin content. As a result of the presence of this chemical, blood vessels are blocked from reaching the tumor. This is essential because the tumors which grow because of getting fed by blood vessels are prevented from growing. Research shows that berries can be used to treat cancer of the colon, skin and esophageal.
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Tomatoes
Studies show that tomatoes contain lycopene, a carotenoid that can treat endometrial cancer. The best way to benefit from tomatoes is by cooking them. This is because heat increases the concentration of lycopene that your body can absorb.

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